Dough: WHEAT flour, margarine (palm fat, soya and sunflower oils, water, emulsifier (E471), acid (E330), flavourings, colour (E160a)), water, sugar, yeast, salt, dextrose, WHEAT gluten, emulsifiers (E472e, E471, E322 (WHEAT)), palm fat (MILK), WHEAT malt flour, flour treatment agent (E300). Filling 35%: Water, palette of pork luncheon meat (pork blade, water , potato starch, proteins (SOYA), salt, stabilizers (E451, E450, E407), sugars, flavour enhancer (E621), spices, flavouring, MILK whey, antioxidants (E301, E331, E316), preservative (E250), colour (E120)), prepared blue cheese (MILK whey, powder blue CHEESE, flavouring, salt, thickeners (E401, E415, E410, E1414)), starch.