product image
Data sheet
Size13 cm
Weight155 gr
Quantity30 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time0 - 0 min
Disposition in Palé8 x 11
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value889/211
Dietary fiber1,32 gr
Salt1,74 gr
Sugars2,64 gr
Proteins7,13 gr
Carbohydrates29,21 gr
Fats7,05 gr
Monosaturated fatty acids1,24 gr
Polysaturated fatty acids2,78 gr
Omega 30,00 gr
Ingredients

Dough: WHEAT flour, water, extra-virgin olive oil, WHEAT sourdough 3,7% (fermented WHEAT flour, water), yeast, salt, inactive sourdough (fermented WHEAT flour), WHEAT bran, BARLEY malt flour, WHEAT gluten, deactivated yeast, flour treatment agent (E300). Filling 42,4%: cold mea t (pork meat, water, starch (potato), salt, SOY protein, animal protein (pork), stabilisers (E451, E450, E407), dextrose, antioxidants (E301, E331, E316), flavouring, preservative (E250), natural colour (E120)), dairy preparation (water, CHEESE, MILK solids, starch, vegetable oils (coconut, sunflower), modified starch, emulsifying salts (E452, E450, E341, E339), salt, flavouring, acidity regulator (E330), stabilise r (E415)).

Caccini jamon y queso (30u)

REF. 61333

Box 30 units

.