product image
Data sheet
Size23 cm
Weight270 gr
Quantity25 units
Baked temperature170 - 190º C
Baked time20 - 25 min
Defrosting time20 - 30 min
Disposition in Palé6 x 6
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1334.34/319.14
Dietary fiber2,49 gr
Salt1,40 gr
Sugars1,69 gr
Proteins11,10 gr
Carbohydrates53,85 gr
Fats6,04 gr
Monosaturated fatty acids2,19 gr
Polysaturated fatty acids2,52 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, mixed cereals 16% (corn flour 6.6%, sunflower seeds, WHEAT flour, WHEAT gluten, vegetable fat (palm), SESAME, malted WHEAT flour, emulsifier (E472e), turmeric, curry, flour treatment agent (E300)), WHEAT sourdough 15% (fermented WHEAT flour, water), extruded corn 2.7% (corn 99%, salt), salt, yeast. *Percentage expressed on tota l flour.

Corn Country Loaf

REF. 61611

Box 25 units

Loaf with a unique flavour made with wheat and corn flour and decorated with semolina. With pieces of corn inside the crumb.