product image
Data sheet
Size31 cm
Weight1250 gr
Quantity5 units
Baked temperature180 - 200º C
Baked time40 - 45 min
Defrosting time0 - 0 min
Disposition in Palé6 x 12
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1009/241
Dietary fiber1,30 gr
Salt0,89 gr
Sugars3,90 gr
Proteins5,60 gr
Carbohydrates27,00 gr
Fats12,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHEAT flour, fried onion (onion, virgin olive oil, salt, thickeners (E415, E410)), octopus (18.5%) (MOLLUSCS), vegetable oil (sunflower), uht whole MILK, pepper, crushed tomato (tomato, salt, acid (E330)), wine, sugar, pasteurized liquid EGG, salt (refined salt, anti-caking agen t (E535)), spices

Empanada Pulpo 1250g OFG (5u)

REF. 65992

Box 5 units

.