product image
Data sheet
Size12 cm
Weight136 gr
Quantity48 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time0 - 0 min
Disposition in Palé8 x 9
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1362/327
Dietary fiber1,07 gr
Salt0,97 gr
Sugars3,92 gr
Proteins7,32 gr
Carbohydrates26,13 gr
Fats21,23 gr
Monosaturated fatty acids8,27 gr
Polysaturated fatty acids8,13 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, margarine 17% (vegetable fat (palm), vegetable oils (sunflower, rapeseed in variable proportions), water, emulsifier (E471), acid (E330), natural flavouring, colour (E160a)), cremette CHEES E (CHEESE, starch), tomato, emmental CHEESE (CHEESE, starch), sugar , yeast, pasteurised liquid free range EGG, modified starch, MILK whe y powder, basil, salt, golden flax seeds, fatty preparation (vegetable fat (rapeseed), glucose syrup, MILK proteins, natural flavouring) , WHEAT gluten, MILK powder, serum proteins (MILK), thickener (E401) , flour treatment agent (E300), acidity regulator (E516), stabiliser (E450), black pepper, nutmeg, dextrose.

Caprese Square (48u)

REF. 67048

Box 48 units

We prepare this succulent speciality with a croissant dough base and fill it with aof croissant dough and fill it with a mixture ofcream cheese, Emmental cheese, tomato and basil mixture that teleports us to the Amalfi coast.that teleports you to the Amalfi coast. The master touch?touch? The eye-catching golden linseed garnish.It will be your summer blockbuster!

Made with margarine            stampNo artificial flavour          stampNo artificial colorants        stampNo preservatives               stamp