product image
Data sheet
Size14.5 cm
Weight80 gr
Quantity56 units
Baked temperature165 - 174º C
Baked time15 - 17 min
Defrosting time20 - 30 min
Disposition in Palé8 x 9
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1699/408
Dietary fiber2,81 gr
Salt1,06 gr
Sugars5,95 gr
Proteins7,79 gr
Carbohydrates36,34 gr
Fats25,05 gr
Monosaturated fatty acids8,87 gr
Polysaturated fatty acids4,67 gr
Omega 30,00 gr
Ingredients

WHEAT flour, margarine 25% (vegetable fat (palm), vegetable oils (rapeseed, sunflower), water, salt, emulsifiers (E322, E471), acidifier (E330), natural flavouring, colouring (E160a)), water, sugar, yeast, pumpkin seeds 1.8%, wholemeal WHEAT flour, WHEAT gluten, white quinoa 0.94%, brown flaxseed 0.89%, sunflower seeds 0.87%, salt, BARLEY malt flour, OATS flakes, vegetable oil (rapeseed), flour treatment agent (E300), vegetable proteins, chia seeds 0.08%, dextrose, maltodextrin, thickener (E415).

Multigrain Crois SelecOr(56)MB

REF. 67430

Box 56 units

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Made with margarine            stampNo preservatives               stamp