Energetic value | 1324/318 |
Dietary fiber | 0,50 gr |
Salt | 0,63 gr |
Sugars | 21,00 gr |
Proteins | 5,60 gr |
Carbohydrates | 22,00 gr |
Fats | 23,00 gr |
Monosaturated fatty acids | 4,60 gr |
Polysaturated fatty acids | 0,80 gr |
Omega 3 | 0,00 gr |
Extra fatty pasteurized white CHEESE (buttermilk (MILK), MILK, pasteurized cow cream (MILK), lactose (MILK), salt, stabiliser (E412), preservative (E200), dairy ferments), cream (cream (MILK), stabiliser (E407)), MILK chocolate and caramel mix (sugar, cocoa butter, whole MILK powder, cocoa paste, skimmed MILK powder, caramelized sugar, emulsifier (E322 (SOYA)), flavouring, spices, natural vanilla extract), sugar, pasteurised EGG white (barn eggs), pasteurised EGG yolk (barn eggs), pasteurised whole MILK, lactic ferments (MILK), chocolate topping (cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifiers (E322 (sunflower), E476), natural vanilla extract), WHEAT flour, cocoa powder, gelling agent (E415), salt (refined salt, anti-caking agent (E535)).
REF. 67453
Box 1 units
The perfect combination for a cheesecake exists if you also add milk chocolate to your recipe. After the success of the AA Cheesecake, we are launching the AA Cheese and Milk Chocolate Cake. Renowned chef Albert Adriá has once again struck the perfect balancethe perfect balance between the sweetness of his caramelised chocolate and the classic cheesecake recipe. It surprises in the mouth with its creamy heart, providing a unique experience.