product image
Data sheet
Size6.6 cm
Weight25 gr
Quantity400 units
Baked temperature0 - 180º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 9
Fermentation time0 - 30 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1861/446
Dietary fiber3,06 gr
Salt0,96 gr
Sugars6,71 gr
Proteins8,82 gr
Carbohydrates39,22 gr
Fats27,57 gr
Monosaturated fatty acids9,39 gr
Polysaturated fatty acids3,72 gr
Omega 30,00 gr
Ingredients

WHEAT flour, lard 24% (pork fat, stabiliser (E471)), water, sugar, yeast, salt.

Mini Artisan Croissant (10kg)

REF. 00260

Box 400 units

.

No preservatives               stamp