product image
Data sheet
Size6 cm
Weight25 gr
Quantity320 units
Baked temperature180 - 190º C
Baked time12 - 14 min
Defrosting time15 - 20 min
Disposition in Palé8 x 8
Fermentation time45 - 60 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value2133.16/510.2
Dietary fiber3,89 gr
Salt0,85 gr
Sugars4,98 gr
Proteins8,40 gr
Carbohydrates40,84 gr
Fats33,94 gr
Monosaturated fatty acids11,90 gr
Polysaturated fatty acids4,93 gr
Omega 30,00 gr
Ingredients

Dough: WHEAT flour, lard (pork fat, stabilizer (E471), antioxidant (E306)), water, sugar, yeast, salt, WHEAT gluten, emulsifier (E471), vanilla flavouring, flour treatment agent (E300).

Classic Mini Croissant (8Kg)

REF. 25170

Box 320 units

.

No preservatives               stamp