Energetic value | 931/220 |
Dietary fiber | 7,79 gr |
Salt | 1,14 gr |
Sugars | 1,22 gr |
Proteins | 8,81 gr |
Carbohydrates | 39,14 gr |
Fats | 1,45 gr |
Monosaturated fatty acids | 0,00 gr |
Polysaturated fatty acids | 0,00 gr |
Omega 3 | 0,00 gr |
Wholemeal WHEAT flour 55%, water,sourdough of wholemeal WHEAT 6,5% (fermented wholemeal WHEAT flour, water), salt, WHEAT gluten, toasted whole malted toasted RYE flour 0.70%, toasted malted wholemeal WHEAT flour 0.39%, yeast, flour treatment agent (E300). *Percentage expressed a s a percentage of the total of the flours.
REF. 65851
Box 16 units
.