product image
Data sheet
Size54 cm
Weight250 gr
Quantity37 units
Baked temperature180 - 200º C
Baked time20 - 25 min
Defrosting time20 - 25 min
Disposition in Palé4 x 7
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1580.43/378
Dietary fiber5,10 gr
Salt1,20 gr
Sugars0,60 gr
Proteins13,00 gr
Carbohydrates65,00 gr
Fats6,20 gr
Monosaturated fatty acids1,60 gr
Polysaturated fatty acids3,20 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, flax seeds 3,2%, SESAME 2,4%, millet 1,5%, SOYA bran, WHHEAT bran, salt, RYE malt, wholemeal OAT flour, maize flour, WHEAT gluten, potassium citrate, sunflower seeds 0,2%, BARLEY malt extract, RYE, flour treatment agent (E300).

Multiseed Baguette

REF. 67832

Box 37 units

Made with many grains inside and outside: millet, linseed, wheat bran, rye, corn semolina, oat, sunflower seeds, barley malt and soy. ,