Butter Palmier (90u) | Europastry

	Size	12 cm
	Weight	90 gr
	Quantity	90 units
	Baked temperature	180 - 190º C
	Baked time	25 - 30 min
	Defrosting time	20 - 30 min
	Disposition in Palé	8 x 9
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	2131.78/509.87
Dietary fiber	1,68 gr
Salt	0,97 gr
Sugars	21,75 gr
Proteins	4,83 gr
Carbohydrates	57,65 gr
Fats	28,51 gr
Monosaturated fatty acids	0,10 gr
Polysaturated fatty acids	3,35 gr
Omega 3	0,00 gr

WHEAT flour, water, sugar, BUTTER 26% (BUTTER, colour (E160a)), salt.

REF. 85310

Box 90 units

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