product image
Data sheet
Size11.5 cm
Weight45 gr
Quantity90 units
Baked temperature180 - 190º C
Baked time15 - 20 min
Defrosting time15 - 30 min
Disposition in Palé8 x 9
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1801/431
Dietary fiber3,52 gr
Salt1,00 gr
Sugars8,27 gr
Proteins9,56 gr
Carbohydrates42,12 gr
Fats24,17 gr
Monosaturated fatty acids8,20 gr
Polysaturated fatty acids2,89 gr
Omega 30,00 gr
Ingredients

WHEAT flour, vegetable margarine 24% (vegetable fat (palm), vegetabl e oils (sunflower, soya, rapeseed, palm in variable proportions), glucose-fructose syrup, water, emulsifiers (E322, E471), acid (E330), natural flavouring, colour (E160a)), water, sugar, yeast, WHEAT gluten, salt, pasteurised liquid whole EGG, flour treatment agent (E300), thickener (E466), WHEAT fiber.

Catering Croissant (90u)

REF. 00535

Box 90 units

.