XL Chocolate Plus Puff Pastry

	Size	26 cm
	Weight	175 gr
	Quantity	50 units
	Baked temperature	180 - 190º C
	Baked time	20 - 25 min
	Defrosting time	25 - 30 min
	Disposition in Palé	8 x 12
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	2120/508
Dietary fiber	2,68 gr
Salt	0,75 gr
Sugars	19,25 gr
Proteins	6,23 gr
Carbohydrates	47,74 gr
Fats	31,90 gr
Monosaturated fatty acids	10,60 gr
Polysaturated fatty acids	7,49 gr
Omega 3	0,00 gr

Dough: WHEAT flour, margarine (vegetable fat (palm), water, vegetabl e oils (soya, sunflower), emulsifier (E471), acid (E330), colour (E160e)), water, salt, glucose syrup, emulsifier (E472e), stabiliser (E440), anti-caking agent (E551). Filling 30%: Sugar, vegetable oil (sunflower), deffated cocoa powder , starch, HAZELNUT paste, emulsifier (E322 (SOYA)), vegetable fat (palm), natural flavour. Topping 1,7%: pasteurised liquid EGG.

REF. 28260

Box 50 units

Crispy puff pastry generously filled with delicious chocolate and ready to bake. The new process gives softer dough inside and crispier bite outside, with more volume and more flaky pastry.