Classic Country Loaf (16u) | Europastry

	Size	25 cm
	Weight	425 gr
	Quantity	16 units
	Baked temperature	170 - 180º C
	Baked time	35 - 45 min
	Defrosting time	25 - 30 min
	Disposition in Palé	4 x 7
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1239.13/296.37
Dietary fiber	2,01 gr
Salt	1,48 gr
Sugars	0,85 gr
Proteins	10,47 gr
Carbohydrates	59,76 gr
Fats	1,27 gr
Monosaturated fatty acids	0,16 gr
Polysaturated fatty acids	0,55 gr
Omega 3	0,00 gr

WHEAT flour, water, salt, WHEAT semolina, yeast, WHEAT sourdough 2,9% (fermented WHEAT flour, water).

REF. 60012

Box 16 units

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Clean label stamp

100% natural stamp

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