7 cut Rustic Bread (28u) | Europastry

	Size	55 cm
	Weight	310 gr
	Quantity	28 units
	Baked temperature	180 - 190º C
	Baked time	15 - 20 min
	Defrosting time	15 - 20 min
	Disposition in Palé	4 x 7
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1335/315
Dietary fiber	1,60 gr
Salt	1,53 gr
Sugars	0,34 gr
Proteins	10,71 gr
Carbohydrates	63,91 gr
Fats	1,45 gr
Monosaturated fatty acids	0,17 gr
Polysaturated fatty acids	0,59 gr
Omega 3	0,00 gr

WHEAT flour, water, yeast, salt, flour treatment agent (E300).

REF. 66900

Box 28 units

.

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