product image
Data sheet
Size13.3 cm
Weight90 gr
Quantity60 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time0 - 25 min
Disposition in Palé6 x 7
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1159/275
Dietary fiber5,02 gr
Salt1,20 gr
Sugars2,82 gr
Proteins11,70 gr
Carbohydrates38,89 gr
Fats6,99 gr
Monosaturated fatty acids0,66 gr
Polysaturated fatty acids1,19 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, vegetable proteins (WHEAT, rice, pea), whole grai n chickpea flour, rice flour, whole RYE flour, RYE flour, malted WHEA T flour, vegetable oil (sunflower), vegetable fibre (WHEAT), yeast, whole grain lentil flour, roasted malted BARLEY flour, sunflower seeds , brown flaxseed, golden flaxseed, SESAME seeds, MILK solids, salt, inactive sourdough (fermented RYE flour), inactive sourdough (fermente d WHEAT flour), flour treatment agent (E300), sugar.

Protein Mollete (60u)

REF. 69725

Box 60 units

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Source of fibre                stamp