product image
Data sheet
Size5 cm
Weight15 gr
Quantity333 units
Baked temperature180 - 190º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 15
Fermentation time20 - 40 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value2006/480
Dietary fiber2,88 gr
Salt0,70 gr
Sugars30,49 gr
Proteins5,80 gr
Carbohydrates54,61 gr
Fats25,84 gr
Monosaturated fatty acids9,16 gr
Polysaturated fatty acids6,89 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, sugar, yeast, salt, dextrose, WHEAT gluten, vegetable fibre (WHEAT), flour treatment agent (E300), cocoa cream 36% (sugar, vegetable oils (palm, sunflower, rapeseed), fat-reduced cocoa powder 4.0%, starch, HAZELNUT paste, emulsifier (E322 (SOYA), vegetable fa t (palm), natural flavourings), margarine 16% (vegetable oils and fat s in variable proportions (palm, sunflower, rapeseed), water, emulsifier (E471), acid (E330), flavouring, colour (E160a)).

Mini Choc Delights (5kg)

REF. 00305

Box 333 units

.

Made with margarine            stampNo preservatives               stamp