Wheat-bran Sandwich Bread 74u | Europastry

	Size	26.5 cm
	Weight	120 gr
	Quantity	74 units
	Baked temperature	180 - 190º C
	Baked time	16 - 18 min
	Defrosting time	20 - 25 min
	Disposition in Palé	4 x 7
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1134/268
Dietary fiber	4,22 gr
Salt	0,98 gr
Sugars	1,30 gr
Proteins	9,74 gr
Carbohydrates	53,06 gr
Fats	0,88 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

WHEAT flour, water, yeast, WHEAT bran 4.9%, salt.

REF. 10046

Box 74 units

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