product image
Data sheet
Size19.5 cm
Weight52 gr
Quantity21 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time20 - 30 min
Disposition in Palé8 x 9
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1820/436
Dietary fiber2,65 gr
Salt1,01 gr
Sugars7,11 gr
Proteins9,83 gr
Carbohydrates40,38 gr
Fats25,56 gr
Monosaturated fatty acids6,69 gr
Polysaturated fatty acids0,61 gr
Omega 30,00 gr
Ingredients

WHEAT flour, BUTTER 26%, water, sugar, yeast, WHEAT gluten, WHEAT protein, pasteurized liquid EGG, salt, flour treatment agent (E300), dextrose, WHEAT fiber.

Paris Croissant T&S (21u)

REF. 61695

Box 21 units

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Made with butter               stampNo artificial flavour          stampNo artificial colorants        stampNo preservatives               stamp