Energetic value | 1164/277 |
Dietary fiber | 3,98 gr |
Salt | 2,41 gr |
Sugars | 0,61 gr |
Proteins | 6,12 gr |
Carbohydrates | 41,96 gr |
Fats | 8,50 gr |
Monosaturated fatty acids | 2,32 gr |
Polysaturated fatty acids | 3,85 gr |
Omega 3 | 0,00 gr |
WHEAT flour 36%, water, sunflower seeds 11%, inactive sourdough (fermented RYE flour), WHEAT sourdough 4,5% (fermented WHEAT flour, water) , sprouted RYE grains 4,4%, flaxseed 1,5%, WHEAT gluten, SOYA 1,4%, RYE flour 1,2%, WHEAT bran 1%, BARLEY flour 0,7%, extruded maize 0,7%, sugar, salt, yeast, olive oil, BARLEY malt extract 0,2%, WHEAT malt flour 0,2%, potassium citrate, inactive sourdough (fermented RYE flour) , salt, RYE malt flour 0,1%, WHEAT malt flour toast, flour treatment agent (E300).
REF. 65075
Box 10 units
Bread enriched with a great variety of seeds, it contains vitamin and beneficial fibers thanks to containing sunflower seeds that regulate cholesterol, flaxseed meal, malt, barley and soya meal. This Frikorn variety also has an organic crust topped with brown flaxseed, sunflower seeds and millet peeling.